Intolerances

It is no secret that we are built of what we eat. RCLIN’s standard Intolerances program helps to identify what products consumed by a patient can either enhance or harm health. In particular it looks at the following intolerances: food and medications.

The program involves consultation by a doctor and prescription of the examination protocol with various biochemical and genetic tests. It takes one day to collect the biological material for the tests. The test results and expert recommendations are normally ready within four-five weeks after which a second doctor consultation takes place. As a result of the program, the patient receives dietary recommendations and a memory card with foods and medications to avoid.